The effervescence forms a white and creamy mousse on the surface which highlights the intense gold robe of this champagne.
The nose develops floral notes (white flowers like hawthorn), toasted aromas which mingles with more mature aromas of yellow peach.
The mouth, fleshy and syrupy, is nicely supported by a delicate effervescence .
Nuances of flower honeys come to enrich the aromatic pallet.
Our Demi-Sec champagne, rich and with a beautiful density, can be served with a sorbet of fruits.
Blend : 34% Chardonnay – 33% Pinot Noir – 33 % Meunier
Aging time on lees : 3 years
Sugar Level : 41 g/l
Born into a wine-making family established in Pierry and Moussy since 1805, it was at the end of the great war that victor vollereaux decided to promote his own champagne. He achieved his first vintage in 1923 and offered his production to a circle made of his friends and relations. This operation was repeated from year to year.
Little by little he constituted his stock and gained a faithful circle of customers who became the base on wich VOLLEREAUX S.A was founded.
The business grew steadily, thanks to the work of everyone, from generation to generation, Victor, followed by Paul-Jules, Paul, Jean-Marc, Pierre and Franck.
Currently VOLLEREAUX S.A is directed by Franck VOLLEREAUX and there still exists the same spirit of co-operation between his children with regard to the organisation and functioning of the family company, in order to strengthen, and of course improve on, the sucess achieved by our forbears.